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CHATEAU
COUNTRY
May
24-26, 2005
After saying goodbye to M.
Fichelle we
took more country roads through farm country and forests and arrived at
the Chateau of Chambord at around 1pm. We had a nice chat with a
group of Dutch women who were cycling through the Loire Valley for a
week.


Then we went to tour the
Chateau. We
rented the audio guides and found them very informative, perhaps even a
bit too much information. The tour took us far longer than we had
planned.
The
Chateau of Chambord was built by
Francois I as a hunting lodge. It is built in a bit different
style, based on 9 equal squares. Many of
the rooms are furnished in period furniture and there are many
paintings by old masters on the walls. The
audio guide was extensive and it took us almost 2 hours to complete the
tour. We ended up skipping lunch
completely and heading directly for our next b&b, l’Achat in
Cormeray.
Even
though we had directions we ended up stopping at the Mairie (town hall)
for directions. Also, we were late, so I
had the ladies at the Mayor’s office call ahead to reassure our hostess
we were on the way. We arrived to a very
warm welcome, a nice, clean room and a very gracious hostess. After a shower we sat on the terrace, sipping
our wine and enjoying the pleasant evening and lovely garden. Our hostess, Dominique LeHoux, showed us her
homemade bread, which was rising in the kitchen, and told us all about
the other products she makes at her farm.
We
went
into the town for dinner. Don had a white
fish in a buttery tasting red sauce and I had salmon in a delicious
sauce. My salmon arrived in a huge tin
foil packet. The foil was full of hot air
and had blown up like a balloon. I
unwrapped and ate, but I guess I was supposed to puncture it and let
the steam escape and eat it through the hole. We ordered the 4 course
meal which included an appetizer, the main course, cheese and dessert,
all for 16 euros. My dessert was a mango
crumble and Don had something chocolate. I
don’t think you could touch this meal for under $50 each in San Jose.
It was a very pleasant meal. (La
Vieille Tour Restaurant,
Cellettes,
France)
 The
following morning we enjoyed a wonderful breakfast of homemade yogurt,
jams and jellies, bread, boiled eggs, brownies, and fruit. Mme.
LeHoux, Chambres d'Hotes L'Achet, Carmeray, Fr,
41120. Tel 02 54 44 20 94. graciously telephoned ahead an made a
reservation for us at our next destination and then we packed up and
headed down the road once again.
The
scenery continued to be beautiful green trees, rivers, vineyards and
fields. We enjoyed riding through the
Loire countryside on tiny, seldom traveled lanes. We arrived in
Chaumont at about 11am and stopped at the Tourist Information Center
where we got an updated B&B guide. They
knew nothing about bike routes, though. I
set out to find the bank and the supermarket because we were out of
money and low on food. After going the
wrong way for a bit, I turned around and went across the bridge to find
the bank. The supermarket was closed; they
close from noon to 2:30, but I was able to get money.

From
the
town we pushed our heavy bike loads up a very steep hill to get into
the Chaumont Chateau grounds. Chaumont is
another very pretty chateau. It belonged
to Catherine de Medici and after her husband, King Henry, was killed
playing war games with some of his men, Catherine made Henry’s
mistress, Diane de Poitiers trade her very lovely Chateau Chenonceaux. Again, the chateau was decorated with period
furniture and many old paintings by famous artists.

By
now it
was hot and I was glad we were able to leave the grounds without going
back down the steep hill. We made our way
to Souvigny de Tourraine and the wonderful home of Helene and Jean-Rene
Brukhovetsky, La Maladrie. Over several
years they have remodeled and rebuilt their house and barn into a
wonderful B&B with comfortable, large rooms, big beds and
delightful décor. Our room was
spacious, had a modern bathroom, cheerful colors and cute decorations. Helene and Jean-Rene were cordial,
accommodating and entertaining hosts. As
we sat in the gardens enjoying a welcoming beverage we decided to stay
over another day and made arrangements with our hosts.
For
dinner
we strolled a few kilometers to the recommended restaurant, where we
had a wonderful meal al fresco. When we
mentioned that our hosts had recommended them, the hostess immediately
brought us a complementary glass of wine and some snacks for an
aperitif. We had ordered a bottle of wine,
and that came shortly too. Another
appetizer arrived, then our salmon entrees, cheese and dessert. We had delicious French coffee to finish. By then it was after 10pm and the hostess came
to the table and asked if we would like a ride home.
The restaurant owner very graciously drove us home so we
didn’t have to walk in the pitch black.
Les Closeaux
41400
Vallieres
Les Grandes
clunais@aol.com
02 47 573
273
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